Experience the invigorating cuisine
AUTHENTIC NORTH-INDIAN FLAVOURS
Open Daily for Dine-in, Takeout & Events
We are Moti Mahal
The Inventor of Lip-smacking Butter Chicken and Dal Makhani
Kundan Lal Gujral, the man who dug a tandoor in the middle of an eatery was the one who made the brand Moti Mahal. He brought the taste of Peshawar to Culinary Tandoori Chicken.
He is Credited with transforming Moti Mahal from a small presence in Delhi to a Multinational Corporation on its way to defining how the rest of the world eats Indian food. Dishes at Moti Mahal can transport you to a Quintessential Desi India.
All dishes at Moti Mahal are curated to evolve authentic Indian flavour. Laden with Indian culture, tradition, and age-old warmth of Indian hospitality, Moti Mahal is a culinary experience that you will treasure for all your life.
Make your next event unforgettable with Moti Mahal Delux.
Our dining areas are curated for family parties, official get-togethers, company celebrations and more.
Our inventive menu curating from Tandoori Cuisine to Dal Makhani ranked Moti Mahal as the best restaurant in the global food industry.
Choose from our applaudable palettes ranging from traditional recipes to Delhi-style cuisines to enjoy a complete dining experience.
Moti Mahal Barbeques took forward its successful steps and started its niche in the vibrant city of Hyderabad. Based on the enormous success stories heard from customers, Moti Mahal, initiated a new outlet in Hyderabad, to bring a new set of standards and tastes to have a fine dining experience. Conveniently located at a strategic place, Moti Mahal has a distinctive ambience to have a romantic dinner.
The menu is an eclectic mixture of Indian, Lebanese, Chinese and continental food. With a wide variety of desserts, salads and Mughal dishes, you can douse easily into a creamy texture that simply melts in your mouth.Moti Mahal Restaurants believes in providing our customers a hearty meal, a meal that makes you come back again and again through a satisfied smile. Make sure to taste the variety of chinese, Indian dishes especially Tandoori chicken.